The Sweet History of Candy: From Ancient Times to Modern Treats
Candy is more than just a treat; it’s a journey through history, culture, and tradition. From the earliest days of civilization to the modern candies we enjoy today, sweets have always held a special place in our hearts. Candyville, a candy distributor in Canada is proud to offer a diverse selection of candies that reflect its sweet history. Let’s take a delicious stroll down memory lane and explore the origins of some of our favorite confections.
Ancient Origins: The Birth of Sweetness
The craving for sweetness dates back to ancient times. The earliest known candies were made from honey, which was used to coat fruits, flowers, and nuts. These early treats were enjoyed by the Egyptians, Greeks, and Romans as a way to celebrate life’s special moments.
From Egyptians and Roman Sweet to Candyville Chikki: A Nutritious and Delicious Treat
Chikki, a traditional Indian brittle made from jaggery instead of honey and peanuts is more than just a sweet snack. This crunchy delight offers a natural source of energy, thanks to the combination of jaggery and nuts, which are rich in essential nutrients like iron, magnesium, and healthy fats. Jaggery aids in digestion and provides a slow release of energy, making chikki an ideal snack for a quick pick-me-up. The nuts in chikki add protein helping to keep you full and satisfied. Enjoying a piece of chikki not only satisfies your sweet tooth but also a dose of protein.
Medieval Times: Sugar and Spice
The Middle Ages saw the introduction of sugar to Europe, thanks to trade routes from the East. Sugar quickly became a luxury item, and the creation of candies became an art form. Spices like cinnamon and ginger were often added to sweeten the deal, giving birth to early versions of candy as we know it today.
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Originally published at https://candyville.ca on August 6, 2024.
